CBD Culinary Creations: No-Bake Mint Chocolate Peanut Butter Cups

Are you on a quest for a unique, vegan-friendly dessert that not only satisfies your cravings but also incorporates the wellness benefits of CBD oil? Your search ends here! We’ve discovered a fantastic recipe that perfectly fits the bill.

Introducing the Mint Chocolate Peanut Butter CBD Cups

A no-bake dessert that masterfully blends the indulgent flavors of chocolate and peanut butter. But these aren’t just your ordinary dessert cups. What sets them apart is a special ingredient — our very own Standard Extracts CBD Oil. Known for its calming benefits, our mint-flavored CBD oil adds a wellness-focused twist and a refreshing hint of mint to this sweet treat, making it an innovative way to incorporate the potential benefits of CBD into your diet.

So, if you’re looking for a dessert that’s not only delicious but also aligns with a health-conscious lifestyle, look no further. These Mint Chocolate Peanut Butter CBD Cups are here to revolutionize your dessert game.

Now, let’s dive into the recipe:

Ingredients:

• 🍫 12 ounces dark chocolate
• 🥥 7 tablespoons coconut oil, divided
• 🍨 1 teaspoon vanilla extract
• 🌿 1 tablespoon Standard Extracts Mint CBD Oil
• 🥜 1 cup natural peanut butter (or other nut butter)
• 🍯 ¼ cup honey
• 🌱 Hemp hearts, for garnish (optional)

Special Equipment:

• Silicone molds or a mini muffin tin and mini paper liners

Instructions:

1. In a microwave-safe bowl, combine the dark chocolate and 5 tablespoons of coconut oil. Microwave in 30-second intervals, stirring in between, until melted.
2. Add the vanilla and Standard Extracts Mint CBD Oil and stir until combined. The mixture should be smooth and pourable.
3. Pour ½ of the chocolate mixture into the molds, enough to come about ⅓ of the way up the sides of each cup. Freeze for 15 minutes.
4. In a separate microwave-safe bowl, combine the peanut butter, honey, and remaining 2 tablespoons coconut oil. Microwave in 30-second intervals, stirring in between, until smooth and pourable.
5. Pour the peanut butter mixture evenly over the chocolate layers in the molds. Make sure to leave enough room for the second layer of chocolate. Freeze for 10 minutes.
6. Pour the remaining chocolate mixture evenly over the peanut butter layers in the molds, filling completely to the rim of each. Wipe off any excess that spills over the edges. If desired, sprinkle the cups with hemp hearts for added crunch. Freeze for 1 hour, until set, then pop out of the molds. The cups will keep in an airtight container in the refrigerator for up to 1 month.

Enjoy your homemade Mint Chocolate Peanut Butter CBD Cups!

For the full recipe and more delightful culinary creations, visit Tasty.co. Enjoy the rich, creamy texture of peanut butter and chocolate, and experience the calming effects of Standard Extracts Mint CBD Oil, all in one bite.

Disclaimer: While CBD oil is generally considered safe and beneficial, it’s important to remember that everyone’s body reacts differently. If you’re new to CBD, we recommend starting with a smaller dose and gradually increasing it as needed. Always consult with a healthcare professional if you have any concerns or questions about incorporating CBD into your diet. Enjoy responsibly!

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visit Tasty.co for full recipe