Standard CBD Mint Chocolate Cookie Dome Cake Recipe
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🍫🍃How to Make a Mint Chocolate Cookie Dome Cake with a CBD Twist

Hello, dessert lovers! Today, we’re diving into a dessert that’s not just delicious, but also a feast for the eyes — the Mint Chocolate Cookie Dome Cake! 🍫🍃 But this isn’t just any cake — we’re adding a unique twist with a hint of our minty CBD oil.

This dessert is quick to assemble and will have everyone talking. The cookies give crunch on the outside, the brownie serves as a soft chewy base, and the mousse inside perfectly balances mint flavor and sweetness.

Here’s what you’ll need:

  • 🍫 1 10-oz box brownie mix, batter prepared according to package instructions
  • 🥛 3¼ cups cold heavy cream plus ½ cup, hot, divided
  • 🍃 ½ teaspoon peppermint extract
  • 🍚 ½ cup granulated sugar
  • 🟢 3 drops green gel food coloring
  • 🍫 1 cup white chocolate chips
  • 🍫 1 cup mini chocolate chips
  • 🍪 30 mint chocolate cookies, crushed, plus 45 whole, divided
  • 🍃 Fresh mint leaves, for garnish
  • 🌿 1/4 dropper of Standard Extracts Mint CBD Tincture oil
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Now, let’s get to the fun part — making the cake! 🎉

Experience the refreshing blend of mint and CBD in our Mint Tincture CBD Oil — the perfect addition to your Mint Chocolate Cookie Dome Cake!

1️⃣ Preheat the oven to 350°F (180°C). Prepare the brownie batter according to the package instructions. Pour the batter into a greased 9-inch round cake pan. Bake according to the package instructions, about 30 minutes, until a knife inserted in the center comes out clean. Let cool completely.

2️⃣ In a large bowl, beat the cold heavy cream with an electric hand mixer until soft peaks form. Fold in the peppermint extract, sugar, green food coloring, and the Mint CBD Tincture oil with a rubber spatula until incorporated.

3️⃣ In a medium bowl, pour the hot heavy cream over the white chocolate chips. Let sit for 1 minute, then stir with a rubber spatula until smooth. Fold the white chocolate mixture into the whipped cream until no streaks remain. Fold in the mini chocolate chips and crushed mint chocolate cookies.

4️⃣ Line a 10-inch diameter bowl with the whole mint chocolate cookies. Carefully pour the whipped cream mixture over the cookies and spread evenly. Place the brownie upside down on top and lightly press into the cream.

5️⃣ Cover and freeze until solid, at least 5 hours or overnight.

6️⃣ Invert the bowl onto a serving plate and let the the ice cream dome to release from the bowl. Slice and serve, garnished with fresh mint.

And voila! You have a refreshing Mint Chocolate Cookie Dome Cake with a unique minty CBD twist!

So, what are you waiting for? Grab your ingredients and get to making this delicious, eye-catching Mint Chocolate Cookie Dome Cake! 🍫🍃🥳

This recipe is inspired by the Mint Chocolate Cookie Dome Cake recipe found on Tasty. All credit for the original recipe goes to the talented authorsat Tasty. You can find the original recipe here.

Ready to add a minty twist to your desserts? Check out our Mint Tincture CBD Oil and elevate your dessert game today!

Please note: This blog post and recipe are intended for individuals who are 21 years of age or older, as the recipe includes the use of CBD oil. Please ensure you are of legal age to consume CBD products in your jurisdiction before making this dessert. Always consume responsibly. 🙏

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